Recipe for Biko

Ingredients:

1/2 Glutinous Rice
1/4 Brown Sugar
1 Coconut
1 Margarine
1 Condensed Milk

Procedure:

-Cook the rice
-Scrape the white thingy inside the coconut and squeeze it with a 1 cup of water to a coconut milk
-Cook the coconut milk until the latik comes
-If the rice is cooked, cook it again in the frying pan(stir up with a ladle non-stop)
-Add margarine stir up with a ladle non-stop
-Put the cooked rice in a plate container
-Spread the latik and condensed milk on top of the biko or cooked rice

there you have it your on Biko